Swiss Natural BrothSwiss Natural Broth

Since 2016 — Switzerland

The first bone broth company in Switzerland

Simmered for at least 24 hours. Frozen fresh, never pasteurised. Nothing else.

See the broths
Jar of freshly simmered Swiss bone broth with thyme
Est. 201610Years

24h+

Slow simmered

0

Additives

CH

Local bones

−18°C

Frozen fresh

Four broths

Tap a broth for nutrition facts

Stockpot of bones, herbs and vegetables slowly simmering

How it is made

Bones from Swiss farms go into the pot with vegetables and herbs. We keep it simmering for a full 24 hours, then chill and freeze it fresh. No pasteurisation, no powders, no shortcuts.

  1. 01

    Source locally

  2. 02

    Simmer 24 hours

  3. 03

    Strain the broth

  4. 04

    Freeze fresh

Order online

Our broths are sold online by our reseller Naturkonkret, delivered frozen across Switzerland.

Shop at Naturkonkret
Naturkonkret — online reseller of Swiss Natural Broth

Order or ask

Delivered frozen across Switzerland.

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